February 7, 2011

Valentine's Day Dinner Cruise

Spoil that special someone on the most romantic day of the year with a scenic cruise on Gold Coast’s beautiful waterways.

The Valentine’s Day dinner cruise includes a three course candlelit dinner, tea / coffee, mineral water and a guaranteed table for two.

The mellow sounds of the live duo will add to the romantic atmosphere while you sweep your valentine off their feet on the dance floor.

To make your night that extra special, add an optional extra such as a Beverage Package and the Seafood Platter.

Date: Monday 14th February 2011
Time: Boarding 7pm from Marina Mirage for a 3 hour cruise
Book: (07) 5527 6361 or click here to make a booking request online
Price: $129 per person

Cruise Menu

Entrée
Served alternately

Classic crystal bay prawn & seafood cocktail
on crisp iceberg lettuce with Thousand Island dressing

Peppered beef carpaccio with Bavarian potato salad,
creamy white balsamic dressing and toasted macadamia nuts

Vegetarian option - Goats cheese bruschetta with roasted vegetables and salad of wild rocket with lemon vinaigrette (Must be pre-booked at time of reservation)


Main
Your choice of:

Chicken saltimbocca on roasted root vegetables with haloumi cheese and preserved lemon & tomato chutney

Braised cattleman’s lamb shank on crushed new potatoes with green beans and red wine jus

Market fresh fish of the day served on spring onion garlic mash with a salsa of tomato, green olive and avocado

Vegetarian option - Roasted Mediterranean vegetable lasagna with a rich tomato and basil coulis (Must be pre-booked at time of reservation)


Dessert
Served alternately

Belgium dark & white chocolate mousse with marinated sour cherries

Vanilla and mango cheesecake with seasonal berry compote


For more information visit the Gold Coast River Cruises website

December 29, 2010

New Years Eve Cruise on the Gold Coast


Cruise into 2011 in glamorous style on Rivers grand Voyager! Celebrate the beginning of the new year with a 4 course meal served to your table, open bar, live entertainment & dance floor.

The cruise will take you along Gold Coast’s scenic waterways then to view the spectacular fireworks display. It will definitely be a night to remember!

The New Years Eve cruise will depart from Marina Mirage at 8pm and will return to the pier at 12.30 am, where guests can remain onboard until 1 am.

Chef has also prepared an exclusive New Years Eve menu to celebrate. Here's just a few items to tempt your tastebuds:
  • Appetizer plate to share of Grilled flat bread, Chef’s selection of freshly made dips, marinated olives, tapenade, home made tomato relish and continental meats
  • Smoked salmon terrine with layers of cream cheese, capers and lemon with crème fraîche on a honeydew base
  • Eye fillet steak served medium with king prawns and Japanese style mustard anglaise on crushed potato & green beans
  • Pear and red wine tart with pistachio frangipane & summer berry compote

Beverages

Beer, local & imported
Softdrink

Wine
Oyster Bay Sparkling
Oyster Bay Sparkling Rose
Brand’s Laira Chardonnay
Brand’s Laira Cabernet Sauvignon

Basic Spirits
Vodka, Gin, Bacardi, Bourbon, Scotch

Cocktails
Cosmopolitan, Appletini, Cookies & cream, Tequila sunrise, Champagne cocktail


Don't miss out on this truly unique Gold Coast experience. Book now Ph 5527 6361 or visit www.rivers.net.au

Adults Price: $149 per person
Kids price: $99 per person

November 9, 2010

Passengers give our first Dinner Cruise the thumbs up!

If these shots are anything to go by, our first Dinner Cruise passengers had a fantastic night on Saturday, 30th October.

Here's what one of our excited customers had to say about their experience on board.

"We had a great night! The staff were very friendly and helpful. The food was great as was the music. A good night was had by all. Thank you." - Zoe


Visit our Facebook Page for more photos.

Experience a Rivers Cruise for yourself. Book your table now for our next Dinner Cruise. Call Ph 5527 6361 or visit www.rivers.net.au

October 29, 2010

Dinner Cruise Menu - Saturday, 30th October

Chef has been working hard to create something special for our first Dinner Cruise on Saturday. Here's a sneak peek at the delicious dishes Chef will prepare fresh onboard for our guests.

Entrée
Served alternately

Classic crystal bay prawn & seafood cocktail on crisp iceberg lettuce with Thousand Island dressing.

Peppered beef carpaccio with Bavarian potato salad, creamy white balsamic dressing and toasted macadamia nuts.

Vegetarian option - Goats cheese bruschetta with roasted vegetables and salad of wild rocket with lemon vinaigrette (Must be pre-booked at time of reservation)

Main
Your choice of

Chicken saltimbocca on roasted root vegetables with haloumi cheese and preserved lemon & tomato chutney

Braised cattleman’s lamb shank on crushed new potatoes with green beans and red wine jus

Market fresh fish of the day served on spring onion garlic mash with a salsa of tomato, green olive and avocado

Vegetarian option - Roasted Mediterranean vegetable lasagna with a rich tomato and basil coulis (Must be pre-booked at time of reservation)

Dessert
Served alternately

Belgium dark & white chocolate mousse with marinated sour cherries.

Vanilla and mango cheesecake with seasonal berry compote.


To make a booking, call Ph 5527 6361 or visit www.rivers.net.au

September 23, 2010

Voyager gets a makeover!

Today we snapped this pic as the mighty Voyager was slowly hoisted out of the Brisbane river.

In preparation for her first Gold Coast dinner cruise, scheduled for the 30th October, Voyager will undergo routine maintenance and a bit of an upgrade. Including new paint work, carpet, timber decks and new tinted windows. We're also upgrading our on board commercial kitchen and installing more air conditioning for extra comfort.

Voyager's premier Gold Coast cruise will set sail from Marina Mirage on Saturday 30th October and includes a 3 course meal served to your table, a 3.5 hour scenic cruise & live entertainment.

To make a booking call (07) 5527 6361 or visit www.rivers.net.au

September 17, 2010

Explorer gets a new look!

Explorer has been taken out of the water and will be given a complete make over!

She'll be a stunner once the renovations are finished. With all new interiors including new bars, floors and wall coverings, seating, furniture and a fresh coat of paint.

Visit our facebook page for more photos

August 11, 2010

Dinner Cruises debut on Saturday, 30th October

It's official. Rivers first Gold Coast dinner cruise will set sail on Saturday, 30th October. Departing from Marina Mirage, the dinner cruise offers a 3 course meal served to your table, a 3.5 hour scenic cruise & live entertainment. Bookings can be made by calling Ph (07) 5527 6361 or inquire online at www.rivers.net.au.

Gold Coast Dinner Cruise

Days: Monday to Sunday
Time: Boarding 7pm for a 3 hour cruise
Departs from: Marina Mirage, Gold Coast, Queensland 4217
Cruise duration: 3 to 3.5 hours (subject to tides)
Includes: Scenic cruise,
3 course dinner, live entertainment
Optional Extras: Drinks package, Seafood Platter, Guaranteed Window Seat $20pp

PRICES Sun-Thurs Fri-Sat Public Holidays
Adults $89 pp $99 pp $109 pp
Concession $69 pp $79 pp $89 pp
Children (under 12) FREE* FREE* FREE*

* One child under 12 years of age is FREE with every paying adult. Additional children are charged at half adult price.

Lunch, High Tea, Whale Watching & Super Duck cruises will begin in late October / early November.